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Food and drink career success

28th July 2017

The first in our series of podcasts interviews Motaz Hawash. Graduate of the Eden Project at Reaseheath College, Motaz embarked on the academic programme and tells us why work-based and…

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Home office to commission assessment of the roles EU nationals play in industry

28th July 2017

The Home Office will commission an assessment of the roles that EU nationals play in business it has been announced. Part of a major study, independent advisors to the government…

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The flexitarian diet: 5 reasons why people are taking a more plant-based approach

27th July 2017

More people are turning towards a flexitarian diet, only adding meat occasionally. The diet itself is becoming increasingly popular, especially for people who don’t want to commit fully to a…

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Farm-bots, Gamification, Drones, GPS and Big Data: The technologies revolutionizing agriculture

19th July 2017

Agriculture is the biggest industry in the world, employing over 1.3 billion people, close to 40% of the global working population. In around 50 countries, agriculture employs around half of…

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Eat Real Veggie Straws Review

17th July 2017

Daniel Philbin reviews Veggie Straws from the Eat Real range  

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Michael Gove’s appointment as DEFRA Secretary – what it means for food and drink

16th June 2017

UK Conservative politician Michael Gove has been appointed as Secretary of State for Environment, Food and Rural Affairs in a post-election reshuffle by Teresa May. The move has come as…

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